When you think of Santa Cruz, the first images that come to mind might include stunning beaches, iconic surfing spots, and a vibrant boardwalk. But Santa Cruz is also a hidden gem for agritourism...

News flash: pistachios aren't just a sidekick for ice cream or a casual snack. Pistachios have literally burst out of their shells in the culinary world, and we’re here to crack open their full...

In California, salads are a year-round thing. This colorful winter fruit salad is a savory spin on fruit salad that takes advantage of California’s abundant citrus. Use a mixture of oranges and...

Think roasted sweet potatoes are simple? Think again. These amazing Roasted Sweet Potatoes with Scallions and Figs draw inspiration directly from Chef Yotam Ottolenghi, but highlight in season...

You've gobbled till you wobbled, and now you're left staring at a mountain of leftovers. Fear not! We have the perfect solution, fresh from the Golden State itself. Honestly, it is one of our best...

Apples are synonymous with fall. They’re the star in some of our favorite treats, from apple cakes to baked apples, appletinis and the American classic, apple pie. But what do you really know...

Rainbow Orchards is a small apple farm in Camino, California. It's part of a larger farm collective known as Apple Hill, one of Northern California's most popular agritourism attractions. The allure...

For many families, an apple picking excursion is a yearly tradition. Let’s explore our favorite Northern California U-Pick Apple Farm - Apple Ridge Farms! If you’re looking for a wholesome...

It’s Apple Season in California - and a visit to High Hill Ranch is the best way to spend a fall day! Nestled in the Sierra Nevada mountains between Sacramento and Tahoe, you’ll find the...

Here in California it's always salad season. One of our favorite salad toppings is California Ripe Olives. They are a great pantry staple to have on hand, adding a savory bite to side salads and...

We all love bread - and if there is one way to make bread even more delicious, it's by adding California Ripe Olives. Olives add so much flavor and texture to everything from no-knead olive bread...

In the heart of California's picturesque Pajaro Valley, a family-owned company has been crafting liquid gold for over 150 years. Martinelli's Gold Medal® Apple Cider, with its iconic glass bottles...