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CA Grown Mom

Susan Phillips

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Eat the Season!
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Eat the Season!
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June 26, 2019
Fig Tartine with Goat Cheese & Honey

I was lucky to grow up in California, with several fruit trees in our backyard. My favorite was the fig tree! Every year when they would start to ripen, I'd climb into the branches and pick my...

June 21, 2019
Meet a Farmer: Nevin Lemos of Lemos Jerseys

At 22, Nevin Lemos of Lemos Jerseys, one of the youngest dairy owners in California, has already been in the dairy business for two years. A fourth-generation dairy farmer, Nevin developed a passion...

June 19, 2019
Queso Fundido with Shiitake Mushrooms and Anaheim Chiles

Oh. My. Queso.  I didn't know I could love cheese more, but after this masterpiece, it's official - I do. This Queso Fundido is laden with the buttery richness of shiitake mushrooms and the bold...

June 14, 2019
Meet a Farmer: Dino Giacomazzi of Giacomazzi Dairy

Dino Giacomazzi is the fourth generation to manage Giacomazzi Dairy in Hanford, the oldest dairy in California.  Since 1893, his family has been providing nutritious milk to families, while...

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