In Santa Barbara County wine country, some wine tasting rooms lead with sweeping vineyard views. Others lead with personality, craftsmanship and a story that could only happen in a place like...

Rumfish y Vino sits tucked off of Palm Street in downtown Ventura, California. This is the kind of place that locals know about and visitors stumble into thinking they got lucky. Spoiler alert: they...

At Cheeky's in Palm Springs, the menu starts in the fields of the Coachella Valley, not just in the kitchen. For Cheeky's, desert-grown dates, citrus, and seasonal produce dictate what’s available...

Every spring, an unmistakable agricultural pathway opens with the California Midwinter Fair in Imperial, California, which becomes the largest event in the Imperial Valley. Grandstands fill with...

Somewhere along East Ojai Avenue, sandwiched between the foothills and a two-lane road that feels like it was built for a more unhurried era, sits a place full of love of cooking and a passion for...

Picture this: a subterranean patio strung with good energy, a glass of Syrah in hand, and zero pretension in sight. That's the vibe at Majestic Oak Vineyard, a family-owned tasting room tucked just...

Some restaurants do one thing well. Others do everything well. Pinyon restaurant exists in that second, rarer category, and once you eat there, you will want to tell people about...

You heard it here first: Yolo County is primed to become California's next big agritourism destination. Just a short drive from Sacramento and the Bay Area, Yolo County is a delightful day trip or...

It’s nearly impossible to describe Park Winters, a Yolo County U-pick flower farm, inn and event center. They say a picture is worth a thousand words, and in this case, that’s entirely true....

Your new obsession: the CA GROWN specials at Phoebe’s Café - a Saturday morning farm-to-fork eatery at Soil Born Farms.   Sacramento is proud to be America's Farm-to-Fork Capital. At Soil...

Ventura’s ultimate farm-to-fork experience is at Paradise Pantry  - a place where guests can explore regional, seasonal flavors before stocking up on local wines and cheeses to enjoy at...

At Rancho San Julian on California’s Central Coast, there are beehives to monitor, cattle to check, fences to mend, horses to feed, dry-farmed crops to watch, orchards to harvest, meals to prepare...