How's your relationship with beets? Mine is healthy!  I used to be a little shy of beets in my younger years, but I've grown to love them.  Their mild flavor and nutrient-dense...

California may be best known for its beautiful beaches and Hollywood icons, but we are also known for our incredible citrus! If you are a sucker for that sweet-tart mix of sugar and acidity that...

This recipe with blood orange is amazing! Our Blood Orange & Almond Cake has a hint of blood orange in the batter with a sprinkling of almond streusel layered in to create texture and flavor. ...

This easy flatbread recipe uses only two ingredients: a California sweet potato and AP flour. The flatbreads are ready in just minutes, and you can top them any way you choose. This tasty...

This easy Canned Peach Cobbler is simple to pull together and incredibly delicious - all year round! Serve it with a dollop of whipped cream, a scoop of ice cream or even just a cup of...

Our family loves kale!   I love it because it's chock full of nutrients and fiber, giving you a large dose of natural vitamins right on your plate! This salad is constructed with...

Are you looking for the best recipe for sweet potatoes? This is it! Hearty and packed full of flavor, these sweet potato burgers will blow all your pre-conceived notions out of the...

Looking for a quick and easy method of pickling winter vegetables that will add some real flavor to your winter crudités platter? We've got ya covered! Taking vegetables like carrots and radishes...

This simple cocktail with wine is a refreshing take on the classic Gold Rush cocktail with a Golden State-inspired Chardonnay spin! A cocktail with wine and a surprise gift for the...

Perfect for Winter and especially the day after Christmas, this Simple Spinach Frittata will fast become your fave for weekend brunch.   Simple because of the process and tasty because of the...

These 7 Epic Egg Recipes are bound to get you cooking + baking with California fresh eggs! The incredible, versatile egg. What would we do without it? From baking to breakfast, lunch and dinner,...

In my experience, people get stuck on ideas for persimmons this time of year.  They see the coral gems in the market bins and can't help but think of grandma's tasty cookies. But what if...