Homemade Bloody Mary Mix

When your garden is overflowing with tomatoes, make Bloody Marys! Our recipe for Bloody Mary Mix is simple to make, tastes incredible, and can be customized to suit anyones palette with just a few minor tweaks. 

Tomato Confit

This confit is easy to make, and even easier to eat! Once you try it, you won’t believe you haven’t been making it all the time.

Tomato Water

Tomato water is the flavorful, fragrant liquid that releases from ripe tomatoes when they’re cut. You know, the stuff that ends up all over your cutting board when you’re slicing tomatoes. Which is such a waste really, because it has SO much flavor. The GFree Foodie shared how she makes hers and we are seriously impressed.

Farmer’s Market Wine Cocktail

If you go to the trouble of making that tomato water we were telling you about you have to give these wine cocktails from The GFree Foodie a try too! This wine-based Bloody Mary made with concentrated fresh tomato goodness is not to be missed!

Heirloom Tomato and Black Olive Tart

Make this colorful savory tart from Discover California Wines in late summer when tomatoes are at their flavor peak. Serve in thin slices as an appetizer or in bigger portions with a side salad for lunch.

Olive, Tomato, and Onion Hand Pies

These savory and satisfying hand pies from Eat the Love are packed with California Grown green olives, tomatoes, roasted onions, fresh thyme, and feta cheese.

The Best Cabbage Roll Recipe With California-Grown Green Cabbage

If you’ve been searching for the best cabbage roll recipe online, you’ve officially found it! We consider this our ultimate guide to making California-grown cabbage rolls. From selecting the perfect ingredients to the easiest way to prep cabbage for making cabbage rolls, we have all the tips and tricks you need to unleash maximum flavor in every roll.

A Spectacular Vegetable Enchilada To Make Tonight

This spectacular vegetable enchilada recipe is a delicious and healthy dinner option you can make any night of the week. Filled to the brim with oven-roasted sweet potatoes, bell peppers, onions, and beans these enchiladas are sure to satisfy.

Farmer’s Market Cornbread

This delicious homemade cornbread from The Bojon Gourmet is loaded with all of the best the farmer’s market has to offer and then some!

Fresh Roasted Tomato Marinara Sauce

This easy pasta sauce is loaded with fresh tomatoes that are roasted in the oven for a super-rich, robust flavor in the finished sauce.

4 Herb Pasta Salad with Cherry Tomatoes and Pine Nuts

This bright and lovely one-bowl dinner from Hola Jalapeño is brimming with yellow pear tomatoes and a fresh herb pesto. 

Phyllo Galette of Labneh, Caramelized Cherry Tomatoes, & Kalamata Olives

This rustic tart from Salt & Wind comes out of the oven so golden and gorgeous: it’s a total showstopper. Stuffed with heavenly tomatoes and briny kalamata olives then baked to perfection, it’s amazing as an appetizer for a crowd or in larger portions as a meal.

Tomato Soup

This delicious soup recipe from GFree Foodie can be made with any kind of fresh tomato you have.

We’re lucky enough to have a ton of heirloom tomatoes grown right here in California so we make this soup all different colors of the rainbow! . 

Spaghetti & Meatballs with Oven Roasted Tomato Sauce

This easy spaghetti and meatball recipe from Eat the Love has an oven roasted tomato sauce that helps concentrate the flavor without a lot of work!

Heriloom Tomato Bloody Mary Cocktail

Hold your horses! Jerry James Stone’s Bloody Mary made with green heirloom tomatoes!  Refreshing and unbelievably tasty, this just might be the best drink of the summer

Simple Tomato & Avocado Salad

This classic summer salad from This Mess is Ours pairs colorful heirloom tomatoes with rich avocado, lemon and herbs.

Tomato Jam

Preserve summer’s bounty well into fall with this simple recipe for tomato jam. You can slather this irresistibly sweet and savory jam on everything from toast to pizza!

Deep Dish Summer Squash

This festive summer squash bake is perfect for weekend barbeques.  Serve with your favorite grilled meat and a side of crusty french bread.

Roasted Tomato Basil Soup

If you’re in the mood for a flavor-packed soup, this one is the ticket. Top it with fresh basil and you are on your way to enjoying summer in a bowl!

Fried Green Tomato Po’Boys

This Mess is Ours‘ piles fried green tomatoes high on a baguette with zesty homemade Cajun remoulade sauce! Summertime perfection!