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Meet a Farmer: Luke Wilson of Wilson Family Farm

Meet Luke Wilson, Manager of Wilson Family Farm in Gridley, CA. Known as the problem-solver in the business, he was born into the farming industry and loves being able to create his own destiny day...

Avocado Egg Toast with Radish and Micro Arugula

Did I get your attention?   I know when I was concocting this recipe, I definitely couldn't get it off the brain.   You know what I love the most about it? The radish! The crunch...

Meet a Farmer: Randy Baldwin of San Marcos Growers

Meet Randy Baldwin, President of San Marcos Growers in Santa Barbara, CA. As a plant lover, he enjoys not only working with plants but also learning about them in his spare time. Learn more...

How To Turn A Broccoli Stalk Into Noodles & A Spiralized Broccoli Teriyaki Chicken Recipe

Ever wondered how to prep, cook, and eat a broccoli stalk? Don't toss out that stem, it's a nutritional powerhouse that can serve as an entirely different meal, ultimately stretching your...

Lemon Crepes With Strawberries & Pistachios – The Best Crepe Recipe

Crepes are super simple to make and so versatile, they're basically a thin pancake that you can roll up delicious fillings in. Our Lemon Crepes with Strawberries and Pistachios is the best crepe...

Meet a Farmer: Everardo Robledo of Robledo Family Winery

Meet Everardo Robledo, CEO of Robledo Family Winery and fourth-generation farmer in Napa, California. As the owner of the first winery established by a former Mexican migrant worker, Everardo is...

Lamb Loin Chops recipe with Roasted Brussels Sprouts

Have I got a Lamb Loin Chops recipe for all of you Lamb Lovers!   Beckoning Spring at any cost, I thought a lamb loin chops recipe was in order to get us all geared up for birds chirping and...

Blackberry Kiwi Mimosa

This tasty Blackberry Kiwi Mimosa recipes equally beautiful and delicious! The recipe can doubled (or tripled) for a party! I've got a Fabulous Valentine's Morning Idea!   The best...

Meet a Farmer: Tim Thiesen of Rio Vista Fruit Farms

Meet Tim Thiesen, Co-Owner of Rio Vista Fruit Farms and third-generation farmer. From a young age, Tim loved being on the farm and knew it was in his blood to follow in his father’s footsteps....

An Easy Recipe for Roasted Beet Fries with Rosemary Salt

This recipe for Roasted Beet Fries with Rosemary Salt is the perfect addition to any meal all year long. Beets are always in season in California which means they are readily available whenever the...

Meet a Farmer: Jack Vessey of Vessey & Company, Inc.

Meet Jack Vessey, President of Vessey & Company, Inc. As a fourth-generation farmer, he is proud of the hard work and dedication his father showed on the farm. Learn more about Jack and why...

A Simple Recipe For Beef Stew In The Oven With Carrots and Prunes

Winter is the perfect time for warm, hearty dishes like beef stew. This recipe for roasted Beef Stew in the oven is made with tender chuck roast, carrots, and California prunes, which add a unique...

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