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The Best California Inspired Stuffed Artichoke Recipe

This California-inspired Stuffed Artichoke recipe is the perfect way to celebrate the arrival of Spring! This epic artichoke recipe is hearty enough to eat like a meal, but also party-perfect when...

Meet a Farmer:  Will Scott of African American Farmers of California

It only took a few minutes on the phone with Will Scott to realize what an extraordinary farmer we were speaking too. From his roots as a sharecropper’s son, to his military service in Vietnam, to...

A Simple Recipe For Vegetarian Tamales With Mushrooms And Chiles

In Mexico, Central America, and for many Mexican American families, the holiday season is synonymous with tamales. This recipe for vegetarian tamales is loaded with seasonal ingredients like...

The Ultimate Recipe for Cauliflower Steak

Brace your tastebuds for a vegetarian "steak" that you can really sink your teeth into! Our recipe for Cauliflower Steak is easy to make, perfectly tender, and full of flavor thanks to a slathering...

Meet a Farmer – Andrew Sohnrey of Sohnrey Family Farms

The Sohnrey family has been farming for five generations in California, they grow a wide range of crops including almonds, rice, prunes, walnuts and hay. They package their own line of seasoned...

Persimmon Kale Salad with Walnuts and Pomegranate

This delicious Persimmon Salad is loaded with delicious flavor, including an easy dressing and fresh kale, walnuts and pomegranates. Yay, persimmons are here!   This particular winter...

Kiwi Tangerine Bourbon Smash

If you're looking for a fabulous cocktail recipe for all of your Thanksgiving guests, then look no further than this Kiwi Tangerine Bourbon Smash!  Using fresh, seasonal fruits, we create a...

Meet a Farmer: Meredith Bell of Autonomy Farms

Automony Farms is co-owned by two young, beginning farms who want to make a difference and help the food system.  They grow seasonal produce and humanely raised meat and eggs on their farm in...

Simple DIY Decorations for Fall

We love creating unique DIY decorations for fall and this Succulent Pumpkin Centerpiece just might be our all-time favorite! This succulent planter is made from all-natural materials and is easily...

Meet a Farmer: Scott Rossi of Tanimura & Antle

Farming 7,000 acres and 10 different crops, isn’t easy, but Scott Rossi enjoys the challenge.  And the best part of his job?  Growing healthy, tasty vegetables for people all over the...

Roasted Winter Vegetables over Creamy Polenta

Creamy polenta is a perfect match for roasted winter vegetables - this is a recipe you're sure to make again & again! This makes a delicious main dish or a fabulous side too. The creamy...

Meet a Farmer: Amanda Kitaura of Bloom

This farmer got her start farming in Costco of all places! A trip to the super store and a bag of Dahlia tubers had Amanda Kitaura of Bloom hooked on growing her own flowers.  Amanda owns and...

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