nocrumbsleft Homemade Mayonnaise

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nocrumbsleft Homemade Mayonnaise

July 1, 2021
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nocrumbsleft Homemade Mayonnaise

This homemade mayonnaise by our friend Teri Turner is great on its own, but also makes a rich and creamy base for other dressings and dips. Because the mayo is naturally sweetened and made with California olive oil, it’s Paleo friendly and Whole30 too!

This delicious recipe for homemade mayo is Whole30 compliant and an absolute game changer! It’s the perfect base for dressings and dips. It’s amazingly easy to make too. If you haven’t already started making your own homemade mayonnaise, now is the time!

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No Crumbs Left Homemade Mayonnaise

Making Homemade Mayonnaise is Easy!

It’s so easy to make Teri’s delicious recipe. Naturally sweetened with California Prunes, this recipe is Paleo, Keto, Gluten-Free, and  Whole30 compliant. You’re only a few ingredients and a few minutes away from the most delicious mayo ever. Here’s what you’ll need to make it:

  • 2 California prunes
  • 2 large eggs (if you’re concerned about eating raw eggs, you can use pasteurized eggs)
  • 1 ½ cups California Extra Virgin Olive Oil
  • ½ teaspoon dry mustard
  • ¼ teaspoon kosher salt or more to taste
  • ¼ teaspoon freshly ground black pepper
  • 2 tablespoons apple cider vinegar

Looking for more ways to use nocrumbsleft Homemade Mayonnaise? We’ve got you covered!

finished avocado toast with fried egg, arugula, tomatoes, olive oil

Spring Avocado Toast

This Spring Avocado Toast recipe is simple, delicious, and loaded with fresh California flavor just like all her food. Topped with avocado (of course), cherry tomatoes, arugula, eggs, her famous marinated onions and Teri’s delicious homemade mayonnaise, this recipe is light, yet deeply satisfying.

Creamy Clementine Dressing with California Prunes

Creamy Clementine Dressing

We’re warning you now that if you love nocrumbsleft’s homemade mayonnaise recipe you’re going to LOVE this Creamy Clementine dressing. It’s great for a salad, but it would also be delicious over chicken or a side of vegetables. It’s the perfect combination of creamy, tangy, and sweet to make everything delicious!

nocrumbsleft’s Homemade Mayonnaise

Homemade Mayonnaise is truly delicious, and this recipe from Teri of nocrumbsleft is naturally sweetened, making it healthy too! Paleo | Keto | Gluten-Free | Whole30
Course Dressing
Cuisine American
Keyword dressing, prune
Prep Time 5 minutes
Cook Time 5 minutes
Soaking time 10 minutes
Servings 2 cups
Calories 1525kcal
Author Teri Turner

Ingredients

  • 2 California prunes
  • 2 large eggs (if you're concerned about eating raw eggs, you can use pasteurized eggs)
  • 1 ½ cups California Extra Virgin Olive Oil choose oil from olive varieties that are light in flavor, like Arbequina or Arbosana
  • ½ teaspoon dry mustard
  • ¼ teaspoon kosher salt or more to taste
  • ¼ teaspoon freshly ground black pepper
  • 2 tablespoons apple cider vinegar

Instructions

  • In a small bowl, place the prunes and pour hot water to cover completely. Let them soak until they’re rehydrated and softened, about 10 minutes.
  • Remove the prunes from the water, then finely chop them. Use the side of a chef’s knife or the back of a large spoon to mash the prunes until broken down into a paste. Set aside.
  • Place the eggs in a wide-mouth, quart mason jar. Using an immersion blender, blend from the bottom while slowly pouring in the oil, until completely emulsified.
  • Add the dry mustard, salt, and pepper, blending until combined.
  • Once combined, add the apple cider vinegar and the prunes and blend again to mix well. taste for seasoning and adjust if needed.
  • Cover and refrigerate; can be used for up to 5 days.

Video

Notes

Store in a sealed container in the refrigerator for up to 5 days.

Nutrition

Calories: 1525kcal | Carbohydrates: 7g | Protein: 6g | Fat: 166g | Saturated Fat: 24g | Trans Fat: 1g | Cholesterol: 164mg | Sodium: 357mg | Potassium: 150mg | Fiber: 1g | Sugar: 4g | Vitamin A: 316IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 2mg

You tried the homemade mayo recipe, and now you’re ready for more goodness from our friend nocrumbsleft? Check out Teri’s sweet & savory caramelized onions, Whole30 shrimp tacos & chocolate chip, prune and cardamom cookies!

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