Easy Appetizer Recipes for Every Celebration
These easy appetizer recipes – starring California Ripe Olives – are perfect for any celebration!
Olives have been an integral part of celebrations for generations. Remember sticking olives on your fingers during every Thanksgiving gathering – and then eagerly gobbling them up? It’s basically a rite of passage. Maybe your family has a trusty olive tapenade recipe that makes an appearance at every special event, or maybe it’s even something as simple as celebrating “Pizza Night” every Friday with the kids – olives added.
Whatever you’re gearing up to celebrate, we’ve got the perfect recipe. Load up your shopping carts and lets make some memories!
Easy Appetizer Recipes Starring California Ripe Olives
Olives are an integral part of the Mediterranean diet, which supports good health and has even been associated with longevity. They’re high in monounsaturated fats, or healthy fats, that help to lower blood pressure and reduce risk of chronic disease. California Ripe Olives also happen to be naturally gluten free, vegan, Keto and Paleo-friendly – so they’re easy to incorporate into any specialized meal plan.
California is responsible for 95% of the nation’s olive crop! California Ripe Olives are grown with love on hundreds of family owned farms, most of which are located in California’s Central Valley.
They are sent to one of two family owned, multi-generational processing plants where they are cured and canned. So, when you buy California Ripe Olives, you’re supporting hundreds of locally owned and family run businesses!
Olives are actually a fruit! They come from the flower of the olive tree.
Want to learn more about how ripe olives are grown?
From farm to table, here’s everything you ever wanted to know about California Ripe Olives!