10 Recipes to Fill your Easter Table
Easter is such an opportune time to showcase nature’s bounty. From beautifully plump strawberries, to crisp asparagus, the possibilities are plentiful and the flavors are rich. We’ve picked the best recipes and easiest methods to help you achieve a bountiful, stress-free Easter celebration.
Avocado Strawberry Spinach Salad
Avocados and Strawberries and Almonds, oh my! This salad has a little bit of everything. via Gimmie Some Oven
Bacon Blue Cheese Deviled Eggs
Put a flavorful spin on the traditional deviled egg using nature’s candy, bacon! via Framed Cooks
Maple Vanilla Almond Clusters
Snacks are a large part of Easter gatherings, and this combination is sure to be a hit. via Pinch of Yum
Cheesy Ham Asparagus Strata
Easter brunch will never be the same when you introduce this savory dish to your guests. via BHG
Garlic Ginger Carrots
Carrots and ginger are a delectable combination with this easy steamed side. via Cooking Light
Roasted Asparagus with Lemon Breadcrumbs
Fresh lemons and asparagus are the highlight of this spring dish. A sweet, crunchy topping tops it off. via Martha Stewart
Tomato Mozzarella Salad
Simple yet sophisticated, this classic tomato salad never gets old. We love it dressed in red wine and olive oil. via Green Valley Kitchen
Mushroom Crusted Prime Rib
Nothing better than a delectable prime rib to welcome Spring. Mushrooms add an irresistible, woodsy flavor. via Closet Cooking
Orange Dreamsicle Cake
Fresh squeezed oranges are the focus of this moist, luscious pound cake. via Positively Splendid
Pear Galettes
Serve personal pockets of goodness to your guests or make a large pastry to serve a crowd. via Snixy Kitchen