10 Recipes to Fill your Easter Table

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10 Recipes to Fill your Easter Table

April 9, 2014
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10 Recipes to Fill your Easter Table

10 Recipes to Fill your Easter Table

Easter is such an opportune time to showcase nature’s bounty.  From beautifully plump strawberries, to crisp asparagus, the possibilities are plentiful and the flavors are rich. We’ve picked the best recipes and easiest methods to help you achieve a bountiful, stress-free Easter celebration.

Avocado Strawberry Spinach Salad

Strawberry-and-Avocado-Spinach-Salad-1

Avocados and Strawberries and Almonds, oh my!  This salad has a little bit of everything.  via Gimmie Some Oven

Bacon Blue Cheese Deviled Eggs

i-bwwwv8Q-M

Put a flavorful spin on the traditional deviled egg using nature’s candy, bacon!  via Framed Cooks

Maple Vanilla Almond Clusters

almonds1

Snacks are a large part of Easter gatherings, and this combination is sure to be a hit.  via Pinch of Yum

Cheesy Ham Asparagus Strata

DSC_0235

Easter brunch will never be the same when you introduce this savory dish to your guests.  via BHG

Garlic Ginger Carrots

0807p118_carrots-l

Carrots and ginger are a delectable combination with this easy steamed side.  via Cooking Light

Roasted Asparagus with Lemon Breadcrumbs

roasted-asparagus-mld108276_vert

Fresh lemons and asparagus are the highlight of this spring dish.  A sweet, crunchy topping tops it off.   via Martha Stewart

Tomato Mozzarella Salad

Mozzarella-Tomato-Salad

Simple yet sophisticated, this classic tomato salad never gets old.  We love it dressed in red wine and olive oil.  via Green Valley Kitchen

Mushroom Crusted Prime Rib

Mushroom Crusted Prime Rib Roast 800 6120

Nothing better than a delectable prime rib to welcome Spring.  Mushrooms add an irresistible, woodsy flavor.  via Closet Cooking

Orange Dreamsicle Cake

orange-dreamsicle-pound-cake-3

Fresh squeezed oranges are the focus of this moist, luscious pound cake. via Positively Splendid 

Pear Galettes

PearGalette_2 (1)

Serve personal pockets of goodness to your guests or make a large pastry to serve a crowd.  via Snixy Kitchen

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Your email address will not be published. Required fields are marked *

« Back to CA Grown Blog

10 Recipes to Fill your Easter Table

Easter is such an opportune time to showcase nature’s bounty.  From beautifully plump strawberries, to crisp asparagus, the possibilities are plentiful and the flavors are rich. We’ve picked the best recipes and easiest methods to help you achieve a bountiful, stress-free Easter celebration.

Avocado Strawberry Spinach Salad

Strawberry-and-Avocado-Spinach-Salad-1

Avocados and Strawberries and Almonds, oh my!  This salad has a little bit of everything.  via Gimmie Some Oven

Bacon Blue Cheese Deviled Eggs

i-bwwwv8Q-M

Put a flavorful spin on the traditional deviled egg using nature’s candy, bacon!  via Framed Cooks

Maple Vanilla Almond Clusters

almonds1

Snacks are a large part of Easter gatherings, and this combination is sure to be a hit.  via Pinch of Yum

Cheesy Ham Asparagus Strata

DSC_0235

Easter brunch will never be the same when you introduce this savory dish to your guests.  via BHG

Garlic Ginger Carrots

0807p118_carrots-l

Carrots and ginger are a delectable combination with this easy steamed side.  via Cooking Light

Roasted Asparagus with Lemon Breadcrumbs

roasted-asparagus-mld108276_vert

Fresh lemons and asparagus are the highlight of this spring dish.  A sweet, crunchy topping tops it off.   via Martha Stewart

Tomato Mozzarella Salad

Mozzarella-Tomato-Salad

Simple yet sophisticated, this classic tomato salad never gets old.  We love it dressed in red wine and olive oil.  via Green Valley Kitchen

Mushroom Crusted Prime Rib

Mushroom Crusted Prime Rib Roast 800 6120

Nothing better than a delectable prime rib to welcome Spring.  Mushrooms add an irresistible, woodsy flavor.  via Closet Cooking

Orange Dreamsicle Cake

orange-dreamsicle-pound-cake-3

Fresh squeezed oranges are the focus of this moist, luscious pound cake. via Positively Splendid 

Pear Galettes

PearGalette_2 (1)

Serve personal pockets of goodness to your guests or make a large pastry to serve a crowd.  via Snixy Kitchen

Leave a Reply

Your email address will not be published. Required fields are marked *

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