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5 Irresistible Ways to Celebrate California Blueberries

California Blueberries are in their peak season from April through June, bursting with sweet-tart flavor and backed by the sunshine of the Golden State. Whether baked, blended, steeped, or spooned,...

Are Artichokes Good For You?

Eating a whole artichoke is a sublimely fun, relaxing activity. You can mindfully pull off petals one by one, dip them into your favorite aioli, and use your teeth to gently strip the soft flesh off...

How to Make the Best Strawberry Pie with Fresh Strawberries

Ever taken one bite of something so good, so jam-packed with flavor and nostalgia, that your brain immediately screams: “I want to eat this every single day!” That’s exactly what happened the...

A Simple Spring Salad Recipe with Berries and Avocado

Let’s get one thing straight: when the weather warms up, nobody wants to crank the oven. You want something light, bright, and bursting with flavor—enter our simple spring salad. It’s not just...

The Best Olive Oil Tasting in Paso Robles

Paso Robles might be known for its world-class wines, but tucked among the vineyards and rolling hills is another liquid gold worth sipping: California extra virgin olive oil. With its Mediterranean...

Savory Recipes to Celebrate California Cantaloupe Season

It’s peak cantaloupe season in California, and that means one thing: fresh, locally grown, world-class melons are flooding markets, farm stands, and hopefully—your kitchen. Let me...

Fresh & Flavorful Olive Salad Recipes

Discover fresh, flavorful olive salad recipes from our California Grown Creators! California Ripe Olives bring a buttery, slightly briny richness that makes them a natural fit for salads. Their...

An Easy Avocado Crema Recipe and How to Use It

Made with ripe avocados, fresh lime juice, and creamy Greek yogurt, our Avocado Crema is the perfect topping for all of your favorite dishes. Ever find yourself thinking, "This dish...

Avocado Nutrition Facts…or Fiction

Avocados are easy to love. Their creamy texture, gorgeous green colors ranging from the dark green pebbly skin to the pale green flesh, and their versatility make them a must-have produce item -...

A Perfect Smashed Cucumber and Avocado Salad for Spring

Made with crisp cucumbers, perfectly ripe California avocados, fresh herbs, and lime juice, this Smashed Cucumber and Avocado Salad is perfect for spring and summer. This Isn’t Just...

A Crunchy Rainbow Salad with Citrus-Shallot Vinaigrette Recipe

This Crunchy Rainbow Salad is an array of color, flavor and texture. Combining crunchy cabbage, celery, radish and cucumber tossed together with tender lettuce and vibrant, sunny citrus segments....

An Easy Mixed Berry Sauce Recipe With California Berries

Bursting with juicy strawberries, blueberries, and honey, this quick berry sauce recipe is the perfect way to elevate your favorite desserts. You know that moment when you're staring...

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