The colder months are often associated with comfort food - think rich, creamy dishes and cozy casseroles - but fresh winter fruit is our favorite way to brighten even the chilliest day. Thanks to...

Did you know that the Golden State grows 99% of the nation’s pomegranates? We met with Stacey Grote of Simonian Farms to learn more about how pomegranates are grown in California! Pomegranates...

If you grew up thinking apples were only meant for pie, donuts, or something sweet tucked into a lunchbox, this baked apple recipe is here to lovingly shake that belief. These savory apple...

Downtown Sacramento eatery, Alchemist Events at Empress Tavern, celebrates California Grown produce, supports local farmers and showcases fledgling food entrepreneurs. We met with Chef Dennis Sydnor...