This Creamy Penne with Chicken gets tons of taste and texture from California figs and walnuts. Use Real California Dairy for the creamy, cheesy sauce too.

When you think of Santa Cruz, the first images that come to mind might include stunning beaches, iconic surfing spots, and a vibrant boardwalk. But Santa Cruz is also a hidden gem for agritourism opportunities, offering a delightful blend of farm-fresh experiences, culinary delights, and outdoor adventures. Here are a few ways you can savor

Will the real inventors of these Iconic California foods please stand up? Let’s take a look at the disputed origins of a few of California’s most famous foods and recipes. California is famous for its laid-back surfer vibe – but don’t let that fool you. The Golden State has its fair share of drama. From

Add a vibrant and nutritional punch to your pesto by adding broccoli with this Broccoli Pesto recipe by Jessica of Big Delicious Life.

Around here, we celebrate agriculture every day, but did you know that there is an entire day dedicated to ag?  Say hello to Ag Day. While those in agriculture know National Ag Day well, others may have questions. So, here is a dive into this day that helps increase the United States public’s awareness of

Californians love a good road trip. So it’s no surprise that Monterey County gets more than 3 million visitors a year. From Fisherman’s Wharf and the Monterey Bay Aquarium to hiking, golfing, and wine tasting, it’s no wonder the region is one of California’s most popular destinations! We recently had the chance to visit Portola

Here in California, we know a thing or two about how Ripe Olives are grown. Ripe Olives from the Golden State have a unique flavor unlike any other olives on the market. They are packed with antioxidants, vitamins, and minerals, which make them a healthy and delicious addition to your diet. Are olives a fruit

Our Lion's Mane Mushroom steak recipe is the vegetarian equivalent of a juicy Filet Mignon. Meticulously seasoned and cooked to perfection.

A Mushroom Farm with an Ocean View Mushrooms haven’t always been the culinary equivalent of the “It Girl”. Even though the New York Times called them the “Ingredient of the Year,” mushrooms have been a divisive ingredient that people either love or love to hate. But over the past several years, perhaps in part becaus

Ever heard of “urban farming”? Kyle Hagerty is creating a modern day urban farmstead smack dab in the middle of Sacramento.  Planting the seeds… Growing up in Monterey, Kyle always felt a connection to the surrounding farms and ranches. As a child, he enjoyed helping his mother in the garden, but didn’t garner any rea

Aside from Thanksgiving, Easter is the biggest food holiday!  And who can blame us?   Beautiful fresh veggies and succulent spring lamb, the choices are endless in the Golden State!   This year Easter is a little early (and cold enough), so we can still take advantage of all those winter veggies, yet still see some early

Ahhhhh, Spring! That time of year when one of my most highly anticipated rituals comes to fruition; planting that glorious California spring garden. Who doesn’t love the fresh buds on trees and spring flowers bursting from the soil to usher in a whole new growing season? Who can’t help but be outside and dream of