Sparkling Blueberry Cocktail

Coupe glasses with a red cockytail and a red rim. Saprkling wine is being poured into the glass.

This drink mixes blueberry jam & California sparkling wine for an effervescent berry-laced blueberry cocktail that's almost too easy to sip.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5

Course Drinks

Cuisine American

Servings drinks

Calories 134 kcal

Ingredients

2 tablespoons blueberry jam homemade or storebought
sparkling wine from California

Optional garnishes:

frozen sliced strawberries and blueberries
1 ounce freeze-dried strawberries ground to a powder in a food processor.
1 tablespoon sparkling sugar
lemon wedges

Instructions

If rimming the glass.

Run a lemon wedge around the lip of two champagne flutes or coupe glasses.
In a shallow dish, mix the ground freeze-dried strawberries and the sparkling sugar together. Invert the glasses into the mixture to adhere to the rim of the glass.
Divide the blueberry jam between two champagne flutes or coupe glasses.
Add an ounce of sparkling wine, and stir to combine with the jam. Add frozen berries if using, then fill to the top of the glass with sparkling wine. Serve immediatley.

Video

Nutrition

Calories: 134kcalCarbohydrates: 32gProtein: 0.1gFat: 0.04gMonounsaturated Fat: 0.01gSodium: 6mgPotassium: 204mgFiber: 2gSugar: 25gVitamin C: 175mgCalcium: 7mgIron: 3mg

Keyword blueberry, blueberry jam, cocktail kit, drinks, freeze-dried strawberries, sparkling wine, strawberry, wine

Tried this recipe?Mention @cagrownofficial or tag #CAGROWN!