Yellow Star
Yellow Star

Serving Salad for Thanksgiving?

by CALIFORNIA GROWN

Yellow Star
Yellow Star

A side dish that’s full of fresh, bright greens and California-grown produce is a must for every get together. It helps to create that balance we all preach about in our daily lives.

Why salad? Every festive feast needs a variety of vibrant seasonal produce. It brings a pop of color and balance out all of the heavier dishes.

Salads are like little masterpieces of goodness. Anyone can become a genius salad maker—but a salad is only as good as its ingredients

– Teri Turner of No Crumbs Left

Yellow Star
Yellow Star

A Simple Holiday Salad with Citrus and Toasted Walnut Vinaigrette

THANKSGIVING SALAD RECIPES  

Yellow Star
Yellow Star

Autumn “Caprese” with California Grown Persimmon and Pomegranate

Yellow Star

Tangerine Pistachio Kale Salad

Yellow Star
Yellow Star

An Easy And Impressive Salad With Delicata Squash, Pomegranate & Burrata

Yellow Star
Yellow Star

Spiralized Apple Salad

Yellow Star

Kale Salad with Cranberries and  Pumpkin Seeds

Yellow Star
Yellow Star

Grape-Roasted Beet Salad with Serrano Pepper Dressing 

Yellow Star
Yellow Star

Wild Rice Pomegranate Persimmon Pistachio Salad

Yellow Star

GET THE RECIPE

Roasted Beet & Carrot Lentil Salad with Feta, Yogurt & Dill

Yellow Star
Yellow Star

Roasted Acorn Squash Salad with Pecan Vinaigrette