Go Back Email Link
–+ servings
Pistachio white chocolate chip cookies on a cooling rack

Keenan Farms Pistachio White Chocolate Chip Cookies

Teresa Keenan, Keenan Farms
Hey there, cookie connoisseurs and dessert enthusiasts! Have you ever felt the need to break free from the monotony of traditional chocolate chip cookies? It's time to embark on a nutty adventure with these Pistachio White Chocolate Chip Cookies! Get ready to tantalize your taste buds and add a delightful twist to your cookie repertoire.
5 from 7 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Course Dessert
Cuisine American
Servings 36 cookies
Calories 184 kcal

Equipment

  • Stand or Hand Mixer
  • Baking Sheets

Ingredients
 
 

  • 3/4 cup light brown sugar
  • ½ cup granulated sugar
  • 1 cup butter softened
  • 1 teaspoon vanilla extract
  • 2 eggs room temperature
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups roasted unsalted pistachios coarsely chopped (if using roasted and salted pistachios only use ¼ tsp of salt). Quick tip, open the bag slightly and beat the pistachios with a meat tenderizer or rolling pin to coarsely chop.
  • 1 1/2 cups white chocolate chips or chopped chunks of white chocolate

Instructions
 

  • Finely chop ¼ of the cup of pistachios for topping the cookies before baking.
  • In a mixing bowl, cream sugars with soft butter (NOT melted), add vanilla extract and 2 eggs. Mix on low or by hand until creamy. In a second bowl, mix flour with baking soda and salt. Add flour mixture to sugar mixture slowly, or about a ¼ of it at a time. Do not over-mix. Add 1 ¾ cups of coarsely chopped pistachios, mix in, then add the white chocolate and mix until all is combined.
  • Spoon out cookies into 1 ½ inch balls, slightly flatten and add a sprinkle of pistachios on top. Bake 350°F for about 11 minutes. Let cool about 3 – 5 minutes and enjoy warm and gooey.

Notes

Shape any extra raw dough into either logs or individual balls and keep in freezer. Then take out and bake as needed.

Nutrition

Serving: 2cookiesCalories: 184kcalCarbohydrates: 20gProtein: 3gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.2gCholesterol: 24mgSodium: 147mgPotassium: 111mgFiber: 1gSugar: 12gVitamin A: 201IUVitamin C: 0.4mgCalcium: 30mgIron: 1mg
Keyword cookies, pistachio cookies, pistachio white chocolate chip cookies, pistachios, white chocolate
Tried this recipe?Mention @cagrownofficial or tag #CAGROWN!