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–+ servings
Street Corn! California style!

California Street Corn

Susan the CA Grown Mom
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 12

Ingredients
  

  • 6 ears of corn
  • 1-2 jalapenos, finely diced
  • 1/2 cup mayo
  • 1/4 cup sour cream
  • 1/4 tsp. chili powder
  • 1/2 lime, juiced
  • 1 bunch cilantro, chopped
  • 1 cup grated cotija cheese

Instructions
 

  • Preheat your grill to high heat.
  • Shuck and clean the corn.
  • Combine the mayo, sour cream, jalapeno, chili powder and lime. Stir to combine and chill until ready to use.
  • Grill the corn until charred to your liking. Remove from grill and cut each ear in half.
  • Slather the mayo on each ear. Sprinkle with cilantro. Roll in cheese. Serve immediately.
Keyword cheese, cilantro, Corn, Jalapenos, lime, real california dairy
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