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+ servings
California 75 cocktail with a lemon twist.`

California 75 cocktail

Meg van der Kruik
This So-Cal-inspired cocktail is as bright and effervescent as the ocean views you’ll see driving down California SR75 to San Diego. If you are a fan of the classic French 75 you will love our fresh take.
4.42 from 12 votes
Prep Time 5 minutes
Course Drinks
Cuisine American
Servings 2 drinks
Calories 106 kcal

Ingredients
 
 

  • 2- ounces California dry vermouth
  • 1- ounce freshly squeezed lemon juice
  • 1- ounce simple syrup
  • 6 ounces California sparkling wine
  • Garnish: lemon twist or ribbon

Instructions
 

  • Add the dry vermouth, lemon juice, and simple syrup to a shaker with ice and shake until well-chilled. Strain into 2 flute glasses.
  • Top each with sparkling wine. Garnish with a lemon twist/ribbon.

Notes

Simple syrup recipe: Combine ½ cup (115 g) granulated sugar with ½ cup (120 ml) water in a small saucepan over medium heat. Maintain a slow simmer until the sugar melts. About 5 minutes. Cool completely. Store any unused simple syrup tightly covered in the refrigerator for up to 1 week.

Nutrition

Calories: 106kcalCarbohydrates: 13gProtein: 0.1gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 14mgPotassium: 98mgFiber: 0.04gSugar: 12gVitamin A: 1IUVitamin C: 5mgCalcium: 10mgIron: 1mg
Keyword CA 75, lemon cocktail, lemon juice, simple syrup, sparkling wine, vermouth, wine cocktail
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