Heirloom Tomato Toast
Susan
Perfect for any time of day!
Prep Time 10 minutes mins
Course Snack
Cuisine American
- 4-5 tomatoes
- sliced bread of your choice
- 8 oz cream cheese, softened
- 1 whole radish, diced
- 2 T chopped green chives
- 1 T olive oil
Add the cream cheese, radish and chives in a bowl and mix well to combine
Toast each bread piece on both sides
Generously spread the cream cheese mixture on one side of the toasted bread
Top with thick slices of tomato. Drizzle a little olive oil on the tomato. Sprinkle with salt and ground black pepper and additional chopped chives