How to Make Agua Fresca

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The term ‘Agua Fresca’ means fresh water in Spanish. They are known for their bright colors and fresh, vibrant flavor combinations. Agua Frescas are most often served alongside spicy Mexican cuisine to help cool your tastebuds. Learn more

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01 Combine the cantaloupe with the honey, lime juice, water, and pinch of salt in a blender. Learn more

02 Cover and blend on high until the mixture is very smooth. Learn more

03 Use a spoon to remove any foam that has formed on top while blending and discard it. Get the Recipe

04 Serve the cantaloupe agua fresca immediately over ice or chill for up to 3 days. Learn more

Right before serving, shake or stir to combine the ingredients because they will separate.

If you make this recipe be sure to snag a pic and tag us on social media using #CAGROWN! Learn more

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How to Make Agua Fresca

Swipe up to get the full recipe!

Click The Tab Below To Find Out What You'll Need For This Recipe!

Right before serving, shake or stir to combine the ingredients because they will separate.

More Agua Fresca Recipes

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