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Easy Homemade Pizza Pie
Susan the CA Grown Mom
Here's our how-to for an easy homemade pizza pie! A Store bought crust and fresh California grown ingredients make a tasty + quick meal.
5
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Course
Main Course
Cuisine
American, Italian
Servings
8
servings
Calories
253
kcal
Ingredients
1x
2x
3x
1
Store-bought Pizza Dough Ball
Tomatoes
sliced
Assorted Peppers
sliced
12
oz
Mozzarella Cheese
shredded
6
oz
Pizza Sauce
Assorted toppings of your choice
Instructions
Place the dough onto a pizza stone or cookie sheet and bake for about 7 minutes at 400 degrees F.
Prepare your toppings. (This includes cooking anything that won't have time to fully cook during baking, like raw sausage or bacon.)
After the the dough is parbaked, add the sauce and smooth over the pizza dough.
Add the shredded cheese evenly to cover.
Bake for an additional 6-8 minutes at 450 degrees F, or until the cheese is bubbly and golden on the edges.
Remove carefully from the oven, slice and enjoy!
Notes
Parents may want to pair this with a glass of California Zinfandel!
Nutrition
Calories:
253
kcal
Carbohydrates:
25
g
Protein:
13
g
Fat:
11
g
Saturated Fat:
6
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
3
g
Cholesterol:
34
mg
Sodium:
731
mg
Potassium:
103
mg
Fiber:
1
g
Sugar:
4
g
Vitamin A:
380
IU
Vitamin C:
1
mg
Calcium:
218
mg
Iron:
2
mg
Keyword
cheese, pizza
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Mention
@cagrownofficial
or tag
#CAGROWN
!