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easy homemade pizza recipe
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5 from 1 vote

Easy Homemade Pizza Pie

Here's our how-to for an easy homemade pizza pie! A Store bought crust and fresh California grown ingredients make a tasty + quick meal.
Course Main Course
Cuisine American, Italian
Keyword cheese, pizza
Prep Time 10 minutes
Cook Time 15 minutes
Servings 8 servings
Calories 253kcal
Author Susan the CA Grown Mom


  • 1 Store-bought Pizza Dough Ball
  • Tomatoes sliced
  • Assorted Peppers sliced
  • 12 oz Mozzarella Cheese shredded
  • 6 oz Pizza Sauce
  • Assorted toppings of your choice


  • Place the dough onto a pizza stone or cookie sheet and bake for about 7 minutes at 400 degrees F.
  • Prepare your toppings. (This includes cooking anything that won't have time to fully cook during baking, like raw sausage or bacon.)
  • After the the dough is parbaked, add the sauce and smooth over the pizza dough.
  • Add the shredded cheese evenly to cover.
  • Bake for an additional 6-8 minutes at 450 degrees F, or until the cheese is bubbly and golden on the edges.
  • Remove carefully from the oven, slice and enjoy!


Parents may want to pair this with a glass of California Zinfandel!


Calories: 253kcal | Carbohydrates: 25g | Protein: 13g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 34mg | Sodium: 731mg | Potassium: 103mg | Fiber: 1g | Sugar: 4g | Vitamin A: 380IU | Vitamin C: 1mg | Calcium: 218mg | Iron: 2mg