Easy Homemade Pizza Pie

Susan the CA Grown Mom

Here's our how-to for an easy homemade pizza pie! A Store bought crust and fresh California grown ingredients make a tasty + quick meal.

5 from 1 vote

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Prep Time 10

Cook Time 15

Course Main Course

Cuisine American, Italian

Servings servings

Calories 253 kcal

Ingredients

1 Store-bought Pizza Dough Ball
Tomatoes sliced
Assorted Peppers sliced
12 oz Mozzarella Cheese shredded
6 oz Pizza Sauce
Assorted toppings of your choice

Instructions

Place the dough onto a pizza stone or cookie sheet and bake for about 7 minutes at 400 degrees F.
Prepare your toppings. (This includes cooking anything that won't have time to fully cook during baking, like raw sausage or bacon.)
After the the dough is parbaked, add the sauce and smooth over the pizza dough.
Add the shredded cheese evenly to cover.
Bake for an additional 6-8 minutes at 450 degrees F, or until the cheese is bubbly and golden on the edges.
Remove carefully from the oven, slice and enjoy!

Notes

Parents may want to pair this with a glass of California Zinfandel!

Nutrition

Calories: 253kcalCarbohydrates: 25gProtein: 13gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 34mgSodium: 731mgPotassium: 103mgFiber: 1gSugar: 4gVitamin A: 380IUVitamin C: 1mgCalcium: 218mgIron: 2mg

Keyword cheese, pizza

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