If you’re looking for a delicious and healthy dinner option, look no further than this spectacular vegetable enchilada recipe.
Oven-roasted sweet potatoes
Bell Peppers, Onions & Garlic
This is the best homemade enchilada sauce we’ve ever made!
The real star of the show that sets this enchilada recipe apart from the rest is Teri Turner of No Crumbs Left’s homemade enchilada sauce. It has a smoky tomato base and intense flavor from chipotle in adobo and a sultry red wine, balsamic, and prune jam. This enchilada sauce is unlike any you’ve had before!
WILL CANNED ENCHILADA SAUCE WORK IN THIS VEGETABLE ENCHILADA RECIPE?
You can absolutley use canned enchilada sauce to make this recipe for enchiladas. The final dish won’t have the same depth of flavor as one made with Teri’s homemade enchilada sauce, but it will still be incredibly delicious.
Click here to get the full recipe & more!