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Grenadine Recipe

Homemade Grenadine Recipe

California Grown
We use the natural color of the beautiful California pomegranate and sweeten it up with sugar.
5 from 1 vote
Prep Time 15 minutes
Cook Time 30 minutes
1 hour
Total Time 1 hour 45 minutes
Course Drinks
Cuisine American
Servings 16 ounces

Ingredients
  

  • 32 oz pomegrante juice
  • 4 cups white sugar
  • 1 whole lime, juiced

Instructions
 

  • Add the pomegranate juice and sugar to a heavy saucepan and heat over medium heat until sugar dissolves. Bring to a simmer and simmer for about 30 minutes or until reduced by about half. Sauce should be thickened a bit.
  • Allow to cool for at least an hour. Once cooled, add the lime juice and pour the sauce into a storage container that is easy to pour from.

Notes

Use in cocktails and Shirley Temples for the kiddos!
Keyword grenadine, pomegranate
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